I love tacos. They are easy and quick to make and eat. My problem though is that I can’t stop myself and end up eating too many.
I found this recipe a few years ago on the back of a box of Ortega Soft Taco Kit. I didn’t have a packet of taco seasoning on hand when I made these last week, so I used some fiesta seasoning that I bought at my friend’s Tastefully Simple party. The tacos turned out great. Very tasty.
- 1 package of taco seasoning OR 1-2 Tbsp of fiesta seasoning (season to your taste)
- 1 Tbsp Olive oil
- 1 lb boneless, skinless chicken breast – cut into small chunks
- 1 small onion – chopped
- 1 16oz can of black beans, drained and rinsed
- 3/4 cup frozen corn
- 1/2 cup water
- 2 Tbsp lime juice
Heat oil in a large skillet. Add chicken and onion and cook until chicken is no longer pink and onions are soft.
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